Indian Valley Meats

Indian Valley Meats - AlaskaINDIAN VALLEY MEATS 

CUSTOM FISH PROCESSING & SMOKING
You get your own fish back!!!

LOW PRICES!!          HIGH QUALITY!!

Producing A Quality Fish Product - Click Here For Information

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SMOKED  Add Cajun, Creole or Honey Pepper
(Kippered) 20# minimum. All smoking is done with Hickory.
    Based on incoming weight ...........................................
...........


$4.15 per lb.
   
SMOKED STRIPS (Salmon Candy) 20# minimum
    Based on incoming weight - bulk............................................
$4.65 per lb.
   
VACUUM PACKING (For Smoked or Strips)
    Based on outgoing weight ......................................................
$.85 per lb.
   
SMOKED & CANNED 20# minimum
1/2 lb. cans  (Price based per can) ..............................................

$3.45 per can
FRESH CANNED 20# minimum
1/2 lb. cans  (Price based per can) ..............................................

$2.45 per can
   
ADD SEASONING TO YOUR CANNED SALMON
Cajun, Creole, Honey Pepper or Jalapeno..................................
$.39 per can
   
REGULAR SALMON JERKY
10# minimum - Based on incoming weight
Kings, Reds, & Silvers Only:
30% Return on Headed & Gutted Salmon (10#  = 3#)
40% Return on Fillets (10# = 4#) ...........................................




$3.15 per lb.
FILLETING
VACUUM PACKING & FREEZING
.................................

$1.55 per lb.
VACUUM PACK & FREEZE ONLY.................................. $1.35 per lb.
   
SHIPPING BOXES
Styrofoam box w/cardboard outer box .....................................

$25.00 per Box

FLIPMAIL.gif (14954 bytes)Email: ivm@alaska.net


About Indian Valley | The Meat Shoppe | Fish Processing | Game Processing
Game Saver | Whats New | Other Links
Wholesalers | Email Us |
Home

 

 

 

Indian Valley Meats - Alaska
200 Huot Circle
Indian, Alaska   99540

Phone: 907-653-7511
Fax: 907-653-7694

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Indian Valley Meats