INDIAN VALLEY MEATS
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Since 1976 Indian Valley Meats has been treating Alaskans to specialty meats, sausages and smoked fish. We are now one of the largest processors of game meat in North America. We use only the finest ingredients, natural spices and inspected game meat to make our high quality products. Our smokehouse is federally inspected for your safety.
Reindeer serve a traditional role in Alaska Native culture. They provide food, clothing, income and are a central part of life in Western Alaska villages. Indian Valley Meats helps Native companies manage a herd of 6,000 reindeer. This combines Alaska’s Native culture with modern and safe processing technology. You can taste the Alaska Wilderness in every bite. We invite you to visit Alaska and see our pet reindeer.
Indian Valley Meats is a family-owned custom processor of fish and exotic meats, including reindeer, venison, buffalo and all of Alaska’s wild game animals. The company is nestled in the scenic town of Indian, Alaska where the mighty Chugach mountains meet Cook Inlet just south of Anchorage. We keep live reindeer and other exotic animal and birds at our facilities to bring Alaska’s Nature into our daily lives.
January 1 thru May 31: Monday – Friday 8:00am to 5:00pm Closed Saturday and Sunday
June 1 thru July 15: Monday – Friday 8:00am to 6:00pm Saturday 10:00am to 5:00pm Closed Sunday
July 16 thru October 15: Monday – Friday 7:00am – 6:00pm Sat & Sun 10:00am – 5:00pm
Oct 16 – thru Dec. 31: Monday – Friday 8:00am – 6:00pm Sat 10:00am – 5:00pm, Closed Sunday